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1KG Ground Coffee

1KG Ground Coffee

Regular price £18.99
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1kg Ground Coffee

Pick your choice of which 1kg ground coffee you want.  You can order your chosen coffee medium roast or dark roast (Except for flavoured coffees.) Below are some brief descriptions to give you an idea of the qualities of each different coffee.

Brazil Fazenda Palmital Coffee

The Brazil Fazenda Palmital coffee. - This Brazilian coffee has caramel, cocoa, nuts & plum flavours with an SCA score of 83.

The Brazil peaberry coffee has a chocolaty, nutty taste & is creamy when brewed into a cup of coffee.  This Arabica coffee has an SCA score of 82.
The Brazil Santos Coffee is an oily coffee and has a mocha flavour to it which gives it a superb grind. It produces excellent crema when slowly extracted for an espresso shot. These Brazilian coffee beans also have an SCA score of 78.  The perfect coffee on its own & just as lovely as a blended coffee.
Proud to present our freshly roasted butterscotch flavoured coffee. We roast this coffee ourselves using high-quality 100% Arabica coffee beans.
The China Yunnan coffee produces a clean cup of coffee with flavours of chocolate & blackcurrant.  This Chinese coffee is grown in the Yunnan province of southern China.
The Chocolate Praline Flavoured Coffee. 100% Arabica coffee infused with chocolate praline flavour. This medium-roasted coffee has a natural flavour with no cocoa mass or chemicals used in the process. This is perfect without any extra sweetener being added to it however you can add a milk of your choice.
The Cinnamon Danish Flavoured Coffee.  100% Arabica coffee infused with Cinnamon Danish flavour has a great taste.  It's like a delicious pastry, condensed into a well-balanced aromatic cup of coffee.
The Cinnamon Hazelnut Flavoured Coffee.  100% Arabica coffee infused with cinnamon hazelnut flavour has a great taste.  This medium-roasted coffee has a natural flavour with no chemicals used in the process.
The Coconut cream flavoured coffee.  100% Arabica coffee beans infused with coconut cream flavour have a great taste.  This medium-roasted coffee has a natural flavour with no chemicals used in the process.
The Colombia Exceleso coffee has a sweet & sour sort of taste to it with flavour notes of lemon, hazelnut & acai. Colombian coffee is graded before shipment according to bean size. These coffee beans are large with a screen size of 15-16.
The Colombia Sugar Cane Decaf Coffee has a sweet taste to it with a minimum of 97% caffeine removed. These coffee beans are decaffeinated using the ethyl acetate (EA) method. The EA process has a much lower carbon footprint than other decaffeination processes.
With a screen size of 17-18, The Colombia Supremo Coffee is the largest-sized coffee bean to come out of Colombia. Grown on the same tree as the Exceleso the only difference between the two is size.
Thanks to Kurt Zosel we have Colombian CO2 decaf coffee. The CO2 decaffeination process is similar to the sparkling water decaffeination method. It was developed by Kurt Zosel of the Max Planck Institute only recently.  In this process, liquid CO2 (carbon dioxide) is used instead of chemical solvents. 
The Congo Kivu coffee is a zesty coffee with notes of sweet fruitiness as well as a citric taste. Originating from The Democratic Republic of Congo we have this high-quality Arabica coffee.
The Cookies & cream flavoured coffee.  100% Arabica coffee infused with cookies & cream flavour has a great taste.  This medium-roasted coffee has a natural flavour with no chemicals used in the process.
Our Costa Rican coffee is high-quality coffee. It comes straight from the farms of Costa Rica. This coffee is well known for its full body, rich, robust flavours. It is a mild coffee with a sweet taste to it. The flavour notes include cocoa, coconut & star anise.
The El Salvador Cerro De Ataco coffee. Originating from El Salvador, Central America, this coffee has a chocolaty, nutty taste to it.
The Ethiopian Djimmah Coffee is a gorgeous coffee with a rich taste. Grown in Djimmah only a stone's throw away from the home of the first coffee bean at an altitude of 1300m-1800m. Known for being a strong-tasting coffee even in medium roast, it has a fruity flavour with notes of dark cocoa.
The Ethiopia Limu Coffee is perfect in a light roast, it has flavour notes of Earl Grey, Apricot & berries. This Ethiopian Limu coffee is high grade with an SCA score of 84.5.
The Ethiopia Sidamo coffee has a zesty lemon and floral flavour with notes of cocoa. This Ethiopian coffee is grown in the Sidamo region.
The Ethiopia Yirgacheffe coffee has a flavour profile that can be described as sweet and fruity.  The coffee bean has an intense, aromatic smell reminiscent of berries and flowers.  This coffee boasts an SCA score of 86!  That makes it one of the highest quality coffees we have to offer.
We are excited to bring to you the Gingerbread flavoured Coffee!  Perfect for when you want to put your feet up and relax with a coffee and why not have a cheeky biscuit to go along with it as a treat?
The Guatemala Huehuetenango coffee beans are herbal with flavour notes of chocolate & cherry. Not to mention with an SCA score of 83 making it some of our finest high-quality coffee.
The Hazelnut Flavoured Coffee.  100% Arabica coffee infused with hazelnut flavour has a great taste.  This medium-roasted coffee has a natural flavour with no chemicals used in the process
The Honduras SHG coffee is a washed coffee. It has flavour notes of being herbal, nutty, toffee & chocolate tasting. SHG (Strictly High Grown) coffee is high-quality coffee. It means that this coffee was grown at a higher altitude and lower temperature. This combination gives the coffee a fruity taste & a denser bean.
The India AA Gulehind Estate coffee has flavour notes of Bitter, Dark Chocolate & tobacco. It is a washed coffee with an SCA score of 76.
Our India Cherry coffee is a naturally processed Robusta coffee. It has flavour notes of Cinnamon, Nutmeg, cocoa & tobacco.
This India Monsoon Malabar coffee is packed full of flavour! It's dark and rich with a slightly smokey aroma.  These coffee beans contain flavour notes of chocolate, tobacco & walnut!
The Old Brown Java coffee has matured for two years to lose some of its acidity and intensify its heavy-bodied flavour with sweetness.  The coffee beans alternate colours from light green to brown.  The Old Brown Java coffee's smoothness makes for a perfect espresso or dark brown coffee. 
The Indonesia Sumatra Lintong coffee is a well-rounded full-bodied coffee. These coffee beans have flavour notes of exotic tropical fruit, pineapple, lemon, lime
& pomegranate. When being brewed it has a lovely sweet, nutty, cocoa aroma to it that just sets off the senses.
The Indonesia Sumatra Mandheling Coffee is a full-bodied, syrupy coffee. It has herbal, spicy, nutmeg, sweet and boozy flavour notes all in one! When brewing it also lets off a slightly earthy aroma that just crawls its way up your nose. With an impressive SCA score of 84, you really don't want to miss out on giving this coffee a try.
The Irish Cream Flavoured Coffee. 100% Arabica coffee infused with Irish Cream flavour has a great taste. This medium-roasted coffee has a natural flavour with no chemicals used in the process.
This is perfect without any extra sweetener being added to it however you can add a milk of your choice...  Maybe some Irish whiskey for the full experience...
The Jaffa Cake Coffee. 100% Arabica coffee infused with Jaffa Cake flavour has a great taste. This tangy orange, medium-roasted coffee has a natural flavour. It may sound too good to be true but that's all done with no chemicals used in the process.
The Jamaica Blue Mountain coffee beans are smooth, fruity and vibrant. The coffee you need when you are entertaining guests. A very creamy mouthfeel with a cocoa finish. 100% Pure Jamaica Blue Mountain Coffee beans from Stoneleigh estate farm. 100% Arabica.
The Jamaican Rum Coffee. 100% Arabica coffee infused with Jamaican rum flavour has a great taste. Put your feet up, close your eyes & imagine yourself in the blue mountains of Jamaica with this special coffee.
The flavour of the Kenya Peaberry coffee is chocolaty and sweet with the taste of berry/raisin and a hint of tangy acidity to it too.  It has an SCA score of 84 and its Varietal is SL28.  We recommend Kenya Peaberry Coffee in light roast and use the drip coffee method when brewing.
Mc Decaf coffee is just decaffeinated coffee beans & ours are the best in the UK coffee industry! There are a few different methods for decaffeinating coffee beans. Swiss water is one of them another being the mc decaffeination processing method.
The green beans are sent for decaffeination at the Mountain Water facility in Veracruz, Mexico.  Mountain Water Process is a unique non-chemical decaffeination process that uses the clear waters from the highest mountain in Mexico, the Pico de Orizaba to gently remove the caffeine from the green beans.

The Mexico El Selecto coffee is a high-quality coffee with an SCA score of 82! These coffee beans boast flavours of sweetness, caramel, cocoa & peanut. Harvested from December through to March this Arabica coffee undergoes the washed process.

Myanmar Greenland Coffee

The Myanmar Greenland coffee boasts flavour notes of chocolate, praline & treacle.  With an SCA score of 82.5, you really don't want to miss out on this one.

The Myanmar 'The Lady' coffee boasts flavour notes of Apple, Clementine and Nougat.  This rare coffee undergoes the Red Honey/Carbonic process.
The Nicaragua Jinotega coffee beans have a lovely full body, creamy, sweet taste to them.  Nicaraguan coffee came about mid-nineteenth century when students brought coffee seeds from Guatemala.  This is another SHG (Strictly High Grown coffee.)
This Nicaragua Microlot Coffee is sourced straight from Nicaragua, the Nueva Segovia region.  It contains flavours notes of guava & fruitiness.  Grown at an altitude of 1200m above sea level, this high-quality coffee has an SCA score of 84.
When you search 'Orange Cream coffee' on google you get a lot of coffee recipes. The recipes take time & effort & involve going to the shop to buy all sorts of ingredients... However, if your anything like us & you just don't have time there's another option.
The Papua New Guinea Elembai coffee has a slight cherry scent to it with flavours of fruitiness. PNG coffees are known for producing quite a full-bodied acidic, winey, flavour profile. These impressive coffee beans have an SCA score of 84 & are grown at an altitude of 1600m high above sea level.
The Peru Cecanor Cafe Femenino Coffee boasts flavour notes of pineapple, Lemon and Pomegranate.  With an SCA score of 83, you really don't want to miss out on this one.
Peru Cecanor MCM Coffee boasts flavour notes of chocolate, fruit, pomegranate and raisin.  With an SCA score of 82, you really don't want to miss out on this one.
Rwanda Microlot Coffee boasts flavour notes of Raspberry, Chocolate and Lemon.  With an SCA score of 85, you really don't want to miss out on this rare find.

The Swiss Water Decaf Blend Coffee Bean is absolutely fantastic and actually produces beautiful crema! I didn’t think I’d ever say that about a decaf, but there is a first time for everything.  Expect a certain silky, full-bodied texture with a rich cocoa and spices flavour.

Tanzania AA Coffee

Tanzania AA Coffee boasts flavour notes of Raspberry, Grape and Lime.  With an SCA score of 83, making it some rare coffee that you won't find at your local supermarket.

Thailand Grade A Doi Chaang Premium Origin Coffee

Thailand Grade A Doi Chaang Coffee contains flavour notes of caramel, orange, plum and strawberry.  With an SCA score of 83.5.  Originating from Thailand it's certainly one of our finer coffee choices.

Vietnam White Dragon Coffee

The Vietnam White Dragon Coffee.  Cultivated in the picturesque central Vietnamese highlands of Lam Dong.  A creamy, mellow coffee with undertones of spice and chocolate and a nuanced nutty taste.  This White Dragon coffee is an excellent example of Vietnamese coffee quality.

This coffee is ideal for anyone who enjoys nutty tones, as this is a prominent flavour.  Ideal for those transitioning from instant to fresh coffee.  It has the smooth, nutty attributes seen in quality instant coffee.


From the list, we're sure there's something for you to enjoy so go ahead & place your order.  Be sure to let us know your feedback on your chosen 1kg ground coffee in the reviews section!

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Brewing Ideas

Looking for ideas on how best to brew your chosen coffee? Don't worry weve got a few ideas HERE