African Coffee

Discover the African Coffee Collection — a curated selection of bright, complex, and aromatic coffees sourced from the continent’s finest regions, including Ethiopia, Kenya, and Uganda.

Each coffee reflects its unique terroir, offering vibrant acidity, floral and fruity notes, and a clean, lingering finish. From the citrus brightness of Kenya Peaberry to the apricot and butterscotch elegance of Ethiopia Yirgacheffe, and the smooth, nutty richness of Uganda Robusta, this collection celebrates Africa’s legendary coffee heritage.

Ideal for pour-over, drip, or espresso brewing, these coffees deliver clarity, depth, and exceptional flavor in every cup, perfect for enthusiasts who appreciate refined, origin-specific experiences.