Whiskey Barrel Aged Coffee is a unique single-origin coffee from Guatemala, aged 30 days in Bourbon whiskey barrels to absorb subtle notes of oak and spirit, then roasted to order for maximum freshness. This rich, smooth coffee delivers a luxurious cup with hints of whiskey, chocolate, and toasted caramel, perfect for enthusiasts seeking something truly special.
Ideal for pour-over, French press, drip, or espresso, it transforms your coffee experience into a bold, flavourful ritual.
🪶 Tasting Notes
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Origin: Guatemala
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Roast: Roasted to order
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Flavour: Whiskey, Oak, Chocolate, Caramel
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Body: Smooth & Full
🌍 Origin Story
Sourced from high-altitude Guatemalan farms, these beans are carefully aged in Bourbon barrels, allowing the coffee to absorb delicate whiskey notes while maintaining the bean’s natural sweetness and body. Hand-roasted to order, each batch delivers maximum aroma and freshness, making it a one-of-a-kind coffee experience.